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Hulled Pumpkin Seeds 500g


Spread the pumpkin seeds on a baking sheet one layer deep and bake at 350°F for 10 to 15 minutes; stirring occasionally. The toasted seeds can be added to vegetable and fruit salad; or make a hearty mix with other dried fruits and seeds. The raw; hulled seeds can be ground into meal and added to pancakes; muffins or other breads.