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Chocolate Cake Pan (Gluten-Free)


Serve this gluten-free cake to your gluten-loving friends and they will agree that its moist; fudgy goodness knows no bounds. It’s got the perfect ratio of decadent cake to sinfully good chocolate ganache. This cake is produced in our dairy; egg; wheat; and gluten-free facility. It’s also non-GMO • vegan • cholesterol-free • refined sugar-free • free of artificial colours and flavours • trans-fat free • certified Kosher Pareve Ingredients: Organic evaporated cane juice; organic soy milk; gluten-free flour blend (white rice; brown rice; tapioca starch; potato starch; chickpea; sorghum; cellulose; psyllium; xanthan gum); sunflower oil; organic tofu; cocoa; dairy-free chocolate (organic evaporated cane juice; cocoa mass; cocoa butter; soy lecithin; ground vanilla beans); apple cider vinegar; coffee; unsweetened chocolate; baking soda; sea salt; non-alum baking powder.